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A Provenc̜al kitchen healthy cooking from the south of France

Published: Boulder : Johnson Books, 1992
Format: Electronic Resource, Remote
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French cuisine the gourmet's companion

Published: New York : J. Wiley, c1997
Format: Electronic Resource, Remote
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The expert cook in enlightenment France

Published: Baltimore : Johns Hopkins University Press, 2011. (Baltimore, Md. : Project MUSE, 2012)
Format: Electronic Resource, Remote
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