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Accents of the Orient : Eastern influence on Western cooking

Published: Los Angeles : HPBooks, 1989
Format: Print
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The American century cookbook

Published: New York : Clarkson Potter Publishers, c1997
Format: Print
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American cookery

Published: New York, Oxford University Press, 1958
Format: Print
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American cooking: the Eastern heartland : New York, New Jersey, Pennsylvania, Ohio, Michigan, Indiana, Illinois

Published: Alexandria, VA. : Time-Life Books, 1977, c1971
Format: Print
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American favorites : streamlined and updated : new renditions of the recipes we love

Published: Shelburn, VT : Chapters, 1996
Format: Print
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The American heritage cookbook

Published: New York : American Heritage Pub. Co., c1980
Format: Print
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The American heritage cookbook and illustrated history of American eating & drinking

Published: New York : American Heritage Pub. Co. : distribution by Simon and Schuster, 1964
Format: Print
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America's collectible cookbooks : the history, the politics, the recipes

Published: Athens : Ohio University Press, c1994
Format: Print
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Appalachian home cooking : history, culture, and recipes

Published: Lexington : University Press of Kentucky, c2005
Format: Print
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Artistic tastes : favorite recipes of Native American artists

Published: Walnut, CA : Kiva Pub., 1998
Format: Print
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The art of American Indian cooking

Published: Garden City, N.Y., Doubleday, 1965
Format: Print
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The best of Shaker cooking

Published: New York : Collier Books, 1976, c1970
Format: Print
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Best we ever ate : a collection of recipes

Published: Oxford, Ohio : Memorial Presbyterian Church, 1951
Format: Print
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