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All the King's cooks the Tudor kitchens of King Henry VIII at Hampton Court Palace

Published: London : Souvenir Press, 2011
Format: Electronic Resource, Remote
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The book of household management

Published: [New York] : Farrar, Straus, and Giroux, [1977]
Format: Print
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The Charles Dickens cookbook

Published: Toronto : Personal Library, 1981, c1980
Format: Print
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Clubland cooking

Published: London : Phaidon Press, 1974
Format: Print
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Consuming passions being an historic inquiry into certain English appetites

Published: Boston, Little, Brown [1971, c1970]
Format: Print
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Cooking the British way

Published: London : Paul Hamlyn, c1963
Format: Print
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Cook it the farmhouse way

Published: London : Allan Wingate, c1951
Format: Print
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Cosmopolitan cookery in an English kitchen

Published: London, D. Verschoyle [1952]
Format: Print
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The country housewife and lady's director

Published: London : Prospect Books ; [Charlottesville, Va.] : distributed in the USA by the University Press of Virginia, 1980
Format: Print
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Court favourites; recipes from royal kitchens

Published: [London] A. Deutsch [1953]
Format: Print
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Curye on Inglysch : English culinary manuscripts of the fourteenth century (including the Forme of Cury)

Published: London ; New York : Published for The Early English Text Society by the Oxford University Press, 1985
Format: Print
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