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The American century cookbook

Published: New York : Clarkson Potter Publishers, c1997
Format: Print
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American cookery books, 1742-1860

Published: Worcester, Mass., American Antiquarian Society [1954]
Format: Print
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America's collectible cookbooks : the history, the politics, the recipes

Published: Athens : Ohio University Press, c1994
Format: Print
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Appalachian home cooking : history, culture, and recipes

Published: Lexington : University Press of Kentucky, c2005
Format: Print
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Colonial Virginia cookery

Published: Williamsburg, Va., Colonial Williamsburg; distributed by the University Press of Virginia, Charlottesville [1968]
Format: Print
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The cooking book : fostering young children's learning and delight

Published: Washington, DC : National Association for the Education of Young Children, c2005
Format: Print
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Cook's

Published: [Bridgeport, CT : Pennington Pub., 1985-1990
Format: Print
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Eat yourself full

Published: New York, D. McKay Co. [1967]
Format: Print
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A Feast of good things : a cook book

Published: Hastings, Mich. : Hastings Printing Co., 1921
Format: Print
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Flavors from home refugees in Kentucky share their stories and comfort foods

Published: Lexington, Kentucky : The University Press of Kentucky, [2015]
Format: Electronic Resource, Remote
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Food

Published: New York : Pocket Books, c1995
Format: Print
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The food professional's guide : the James Beard Foundation directory of people, products, and services

Published: New York : American Showcase : Wiley, c1990
Format: Print
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From hardtack to home fries : an uncommon history of American cooks and meals

Published: New York : Free Press, c2002
Format: Print
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