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T X Quality control X Food industry and trade X
24 results found in Books & More
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Advanced planning in fresh food industries integrating shelf life into production planning

Published: Heidelberg ; New York : Physica-Verlag, 2005
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Computer vision technology in the food and beverage industries

Published: Oxford ; Philadelphia : Woodhead Pub Ltd 2012
Format: Print
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Computer vision technology in the food and beverage industries

Published: Cambridge, UK ; Philadelphia, PA : Woodhead Pub., 2012
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Control of food quality and food analysis

Published: London ; New York : Elsevier Applied Science Publishers ; New York, N.Y. : Sole distributor in the USA and Canada, Elsevier Science Pub. Co., c1984
Format: Print
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Food control

Published: New York, NY : Elsevier Science Pub. Co
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Food control in action

Published: London : Applied Science Publishers, 1980
Format: Print
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Food industry and packaging materials performance-oriented guidelines for users

Published: Shawbury, Shrewsbury, Shropshire : Smithers Rapra Technology Ltd., 2013
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Food quality and preference

Published: New York, NY : Elsevier Science Pub. Co
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Food quality, safety and technology

Published: Wien : Springer, 2013
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Food safety for the 21st century managing HACCP and food safety throughout the global supply chain

Published: Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2011
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Guidelines for sensory analysis in food product development and quality control

Published: Gaithersburg, Md. : Aspen Publishers, 2000
Format: Print
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Guidelines for sensory analysis in food product development and quality control

Published: New York : Chapman and Hall, 1992
Format: Print
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Healthy food for Europe's citizens : the European Union and food quality

Published: Luxembourg : Office for Official Publications of the European Communities, 2000
Format: Print
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Journal of food quality

Published: Trumbull, CT : Food & Nutrition Press
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New analytical approaches for verifying the origin of food

Published: Cambridge : Woodhead Publ., 2013
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