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As always, Julia : the letters of Julia Child and Avis DeVoto : food, friendship, and the making of a masterpiece

Published: Boston : Houghton Mifflin Harcourt, 2010
Format: Print
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Cooking with master chefs

Published: New York : Knopf : Distributed by Random House, 1993
Format: Print
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The French chef cookbook

Published: New York, Knopf, 1968
Format: Print
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Julia's kitchen wisdom : essential techniques and recipes from a lifetime of cooking

Published: New York : Alfred A Knopf, 2000
Format: Print
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Mastering the art of French cooking

Published: New York : Knopf ; New York : Random House [distributor], 2011 (14th printing)
Format: Print
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Mastering the art of French cooking

Published: New York, Knopf, 1961-70 (1981 printing)
Format: Print
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My life in France

Published: New York : Alfred A. Knopf, 2006
Format: Print
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