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American cooking : New England : with supplementary chapters on the cooking of eastern Canada

Published: New York : Time-Life Books, 1971, c1970 (1975 printing)
Format: Print
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Foods of old New England

Published: Garden City, N.Y., Doubleday, 1957
Format: Print
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Good Maine food;

Published: Garden City, N.Y., Doubleday, 1947
Format: Print
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The New England cookbook

Published: Chicago : The Institute, 1975
Format: Print
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New England cookbook

Published: New York, Random House [1954]
Format: Print
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The New England cook book of fine old recipes

Published: Reading, Pa., Culinary Arts Press, c1936
Format: Print
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The New York times New England heritage cookbook

Published: Secaucus, N.J. : Castle Books, 1977
Format: Print
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Northern hospitality cooking by the book in New England

Published: Amherst : University of Massachusetts Press, c2011. (Baltimore, Md. : Project MUSE, 2012)
Format: Electronic Resource, Remote
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The Tasha Tudor cookbook : recipes and reminiscences from Corgi Cottage

Published: Boston : Little, Brown and Co., c1993
Format: Print
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Yankee hill-country cooking : heirloom recipes from rural kitchens

Published: Brattleboro, Vt. : Stephen Greene Press, 1963
Format: Print
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Yankee magazine's favorite New England recipes

Published: Dublin, N.H. : Yankee Books, 1979 (1988 printing)
Format: Print
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