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100 restaurant design principles

Published: Shenyang, Liaoning, China : Liaoning Science & Technology Pub. House, 2012
Format: Electronic Resource, Remote
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Bao jiao zi = Chinese dumplings

Published: 880-02 [Beijing] : Wai wen chu ban she, [2004]
Format: Print
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The Chinese festive board

Published: Hong Kong ; New York : Oxford University Press, 1985, c1935
Format: Print
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Daoist dietetics : food for immortality

Published: Dunedin, FL : Three Pines Press, 2010
Format: Print
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Ming chu ming cai = Famous dishes and great cooks

Published: 880-04 Beijing : Wai wen chu ban she, 2002
Format: Print
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Pai wei hsiang : Chüeh yüan su shih pʻu = Hundred-flavor cuisine : Chueh-yuan vegetarian cooking book

Published: Tʻai-pei hsien Yung-ho shih : Chüeh yüan, min kuo 74 [1985]
Format: Print
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Pan shi ching huan = Great garnishes

Published: Taipei, Taiwan : Wei-Chuan Publishing ; Monterey Park, Calif. : Distributed by Wei-Chuan's Cooking, c1990
Format: Print
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Pei Mei's Chinese cook book

Published: [Taipei? s.n., 1969]
Format: Print
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Vegucated

Published: [United States? : Kind Green Planet/Get Vegucated LLC?, 2010]
Format: Video Recording, DVD
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Wei po lu shih pʻu ti erh chi = Microwave cooking Chinese style II

Published: Tʻai-pei shih : Chʻun chʻing chʻu pan she, min kuo 78 [1989]
Format: Print
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Xue zuo Zhongguo cai Cai shu lei = Learn to cook Chinese dishes. Vegetable

Published: Beijing : Wai wen chu ban she, 2000
Format: Print
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Xue zuo Zhongguo cai Dou pin lei = Learn to cook Chinese dishes. Bean products

Published: Beijing : Wai wen chu ban she, 2000
Format: Print
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Xue zuo Zhongguo cai Jia yan lei = Learn to cook Chinese dishes. Family banquet

Published: Beijing : Wai wen chu ban she, 2000
Format: Print
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Xue zuo Zhongguo cai Leng cai lei = Learn to cook Chinese dishes. Cold dishes

Published: Beijing : Wai wen chu ban she, c2000
Format: Print
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Xue zuo Zhongguo cai Mi mian lei = Learn to cook Chinese dishes. Rice and flour food

Published: Beijing : Wai wen chu ban she, 2000
Format: Print
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