Water quality : an introduction / by Claude E. Boyd

Author(s): Boyd, Claude E
Location:
Retrieving Holdings Information
Subjects: Water quality
Formats: Print
Material Type: Books
Language: English
Audience: Unspecified
Published: Boston, MA : Kluwer Academic Publishers, c2000
LC Classification: T, TD
Physical Description: x, 330 p. : ill. ; 25 cm
Table of Contents: Preface
Introduction 1
1. Physical Properties of Water 5
2. Hydrology 21
3. Dissolved Solids 43
4. Dissolved Oxygen and Redox Potential 69
5. Particulate Matter, Turbidity, and Color 95
6. pH, Carbon Dioxide, and Alkalinity 105
7. Total Hardness 123
8. Bacteria, Phytoplankton, and Water Quality 129
9. Oxygen Production and Demand 157
10. Nitrogen 175
11. Phosphorus 193
12. Sulfur 211
13. Micronutrients and Other Trace Elements 219
14. Water Pollution 251
15. Water Quality Regulations 271
References 285
Appendix 291
Index 325
Notes: LCCN: 00031337
ISBN: 0792378539 (alk. paper)
Includes bibliographical references and index
OCLC Number: 44019083
ISBN/ISSN: 0792378539